Veggie Crunchy Rolls

Ingredients / Bahan-Bahan / 原料:

Wheat Flour, Isolated Soy Protein, Carrot, Squat, Sugar, Vege Seasoning, Black Pepper Powder, Salt

Tepung Gandum, Protein Soya Terpencil, Lobak Merah, Sengkuang Gula, Perisa Sayuran, Serbuk Lada Hitam, Garam

小麦粉,分离大豆蛋白,胡萝卜,沙葛,糖,蔬菜调味料,黑胡椒粉,盐

Categories: ,

2 Step Cooking / Memasak 2 Langkah / 2步烹饪法:

Step 1:

Defrost Veggie Crunchy Rolls up to 15 min.

Nyahbekukannya Gulung Sayur Rangup sehingga 15 min.

解冻蔬菜脆卷大约15 分钟

Step 2:

Simmer over medium heat and bring the Veggie Crunchy Rolls to boil and is ready to be served.

Didihkan dengan api sederhana sehingga dan biarkan Lollypop Ayam Gourmet Veg mendidih dan sedia untuk dihidangkan.

用中火炸至金黄色即可食用。


Allergen Information: Contains Soy & Wheat.

Alergen: Mengandungi Soya & Gandum.

過敏原信息:含有大豆,麦质其制品。


Storage: Keep frozen at – 18° C

Penyimpanan: Simpan beku pada suhu – 18°C.

保存方法:冷冻于 – 18°C以下


Shelf Life: 18 month

Tempoh Simpan: 18 bulan

保存期限:18个月

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